Introduction

Some recipes instantly feel like home, and this one is no exception. The first time I tried Dolly Parton’s 5-Ingredient Chicken Casserole, it reminded me of those warm, comforting dishes families gather around after a long day. It’s the kind of family-friendly comfort food that takes almost no effort but delivers maximum satisfaction.

There’s a certain charm in Dolly Parton’s cooking — just like her music, her recipes are heartfelt, simple, and created to bring people together. This casserole has that same magic. It uses only a handful of ingredients, yet it tastes like something that’s been simmering in a Southern kitchen all afternoon. Creamy, cheesy, buttery, and cozy… it hits every note beautifully.

Whether you’re looking for an easy dinner recipe, something to pair with a slow cooker meal, or a crowd-pleasing dish for busy weeknights, this casserole delivers. It’s dependable, budget-friendly, and so comforting you’ll want to add it to your regular rotation. Dolly may shine on stage, but she certainly knows how to shine in the kitchen too.

 

Why You’ll Love This Recipe

• Only 5 simple ingredients — perfect for busy nights
• Creamy, cheesy, and incredibly comforting
• A proven crowd-pleaser for family dinners, potlucks, or gatherings
• Minimal prep time and quick bake time
• Budget-friendly and pantry-friendly
• Great for meal prep and make-ahead dinners

 

Ingredients

• 3 cups cooked and shredded chicken
• 1 (10.5-oz) can cream of chicken soup
• 1 cup sour cream
• 1 1/2 cups grated cheddar cheese
• 1 sleeve butter crackers (like Ritz), crushed

 

How to Make Dolly Parton’s 5-Ingredient Casserole

1. Preheat oven to 350°F and grease a 9-inch baking dish.
2. In a bowl, mix chicken, cream of chicken soup, and sour cream.
3. Spread half of the chicken mixture in the dish and top with half of the cheese.
4. Add the remaining chicken mixture, followed by the rest of the cheese and the crushed crackers.
5. Bake for 30 minutes, or until bubbly and golden brown.
6. Let rest for 5 minutes before serving.

 

Tips for the Best Casserole

• Use rotisserie chicken for extra flavor and convenience.
• Crush the crackers finely for a crispier topping.
• Add a splash of milk to the soup mixture if you prefer it extra creamy.
• Let the casserole rest before slicing — it sets beautifully.
• Use sharp cheddar for the richest flavor.

Variations

• Veggie Boost: Add frozen peas, corn, or steamed broccoli.
• Spicy Kick: Mix in a pinch of cayenne or diced green chiles.
• Ranch Version: Add 1 tablespoon dry ranch seasoning.
• Herb Upgrade: Sprinkle parsley or thyme on top.
• Cheesy Twist: Blend cheddar with Monterey Jack or mozzarella.

 

FAQs

1. Can I use canned chicken?

Yes, but shredded cooked chicken tastes better.

2. Can I make this ahead of time?

Absolutely — assemble it up to 24 hours in advance and refrigerate.

3. Can I freeze this casserole?

Yes, freeze before baking for up to 2 months.

4. What can I substitute for sour cream?

Plain Greek yogurt works well.

5. Can I use different cheeses?

Yes — Swiss, Colby Jack, or mozzarella all work.

6. How do I make it creamier?

Add an extra 1/4 cup sour cream or a splash of milk.

7. Is this good for meal prep?

Definitely — it reheats beautifully.

8. Can I add pasta or rice?

Cooked rice works great; pasta can be added but may change texture.

9. What side dishes go well with it?

Green beans, a fresh salad, garlic bread, or roasted veggies.

10. Is it kid-friendly?

Very! It’s mild, creamy, and easy for picky eaters to enjoy.

 

How to Serve

• Over rice for a heartier meal
• With steamed vegetables
• Alongside a slow cooker meal like pot roast
• As part of a comfort-food dinner spread
• With a simple salad to balance the richness

Make Ahead & Storage

Make Ahead

Assemble and refrigerate up to 24 hours before baking.

Storage

Store leftovers in an airtight container in the fridge for 3–4 days.

Freezing

Freeze unbaked casserole for up to 2 months. Thaw in the fridge overnight before baking.

Conclusion

Dolly Parton’s 5-Ingredient Chicken Casserole is proof that simple dishes can deliver incredible comfort. With creamy layers, melty cheese, and a buttery cracker topping, this recipe gives you a warm and reliable dinner you can count on any night of the week. It’s easy, cozy, and absolutely unforgettable — just like Dolly herself.