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Oreo Mousse

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A quick and creamy no-bake Oreo mousse made with crushed cookies, whipped cream, and cream cheese for a rich, dreamy dessert.

  • Total Time: 2 hours 15 minutes (includes chilling)
  • Yield: 6–8 servings

Ingredients

Ingredients:

20 Oreo cookies, finely crushed

2 cups heavy whipping cream

1/2 cup powdered sugar

8 oz cream cheese, softened

1 tsp vanilla extract

Optional: extra whipped cream, crushed Oreos, chocolate shavings

Instructions

Instructions:

Beat softened cream cheese until smooth.

Add powdered sugar and vanilla, mixing well.

In a separate bowl, whip heavy cream to stiff peaks.

Gently fold whipped cream into cream cheese mixture.

Stir in crushed Oreos.

Spoon into serving glasses and chill for at least 2 hours.

Top with whipped cream and crushed Oreos before serving.

Notes

Chill your mixing bowl for better whipping. Don’t overmix once cookies are added.

 

  • Author: Recipe By Linda
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian