From My Kitchen To Yours

Chocolate Rice Krispie Balls !!!


love those recipes that we all grew up with, they are just too good to miss out on.No-Bake Peanut Butter Rice Krispie Balls recipe: chocolate-covered peanut butter balls get a crispy upgrade for the best Christmas dessert! They are the perfect bite-size treat for the holidays!


– ½ cup peanut butter

– 3 tbsps soft butter

– 1 tsp vanilla

– 1 cup Rice Krispies

– ½ cup pecans, chopped

– 1 cup of coconut, shredded

– 1 package of chocolate chips

– 1 square of sweet chocolate



STEP 1 :

Make sure to mix together the ingredients of the balls in a large bowland refrigerate for about 30 minutes.

STEP 2 :

Then form balls and refrigerate for 1 hour more.

STEP 3 :

Pick a double boiler and melt in the chocolate chips with the sweet chocolate then drop the balls into chocolate one at a time to coat. To make it easier, you’d best use a fork.

STEP 4 :

Once done, please arrange the balls on parchment paper and freeze to set. Enjoy!

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